Sunday, January 6, 2008

Crockpot Chili


This is taken from my mom. She made the best -I think it was the favorite thing she made in the crockpot.


1.5 lbs lean ground meat
1/2 onion diced
1 green pepper diced
2 cans crushed tomatoes
2 cans rinsed kidney beans (one light/one dark)
chili powder
cayenne pepper
cumin


1. Brown ground meat, onions, and green peppers in pan. Strain fat.
2. Add tomatoes, beans, and ground meat, onions, and peppers to crockpot.
3. Season to taste with chili powder, cayenne pepper, and
4. Cover and set on low for 8 hours.
5. Serve over whole wheat elbow macaroni and top with light cheddar cheese.

No comments: